Margaret River
Wagyu Striploin, 8-9 Score, Australia - Chilled (Dhs 481.00/kg)
You cannot go wrong with a Wagyu Striploin that has a 8-9 marbling score. This is one of the highest scores which means you'll experience a high amount of marbling. In general, a striploin steak is the perfect middle ground between the tenderloin and ribeye steak. It boasts a melt-in-your-mouth texture experience, but is still juicy and has a potently 'beefy' flavor.
Get a quote
We work with leading beef, lamb, poultry, and veal farmers to import restaurant-quality grass-fed and grain-fed meat products from the USA, Australia, South Africa, and Brazil. We create custom-made fresh burgers and sausages daily for our foodservice customers as well as portion control items. For those who love dry-aged meat, we have a state-of-the-art dry-aging facility.